Studien

Nachfolgend finden Sie eine Bibliografie von wissenschaftlichen Studien / Veröffentlichungen.

Studien zu Anthocyanen / Myrtillus-Beeren

Titel Autoren Jahr
A Blueberry-Enriched Diet Improves Renal Function and Reduces Oxidative Stress in Metabolic Syndrome Animals: Potential Mechanism of TLR4-MAPK Signaling Pathway. Nair AR
et al.
2014
Protective effect of Vaccinium myrtillus extract against UVA- and UVB-induced damage in a human keratinocyte cell line (HaCaT cells). Calò R
Marabini L
2014
Protective activities of Vaccinium antioxidants with potential relevance to mitochondrial dysfunction and neurotoxicity. Yao Y
Vieira A
2007
The Effects of Antioxidants in the Senescent Auditory Cortex. De Rivera C
Shukitt Hale B
Joseph JA
Mendelson JR
2006
Behavioral and genoprotective effects of Vaccinium berries intake in mice. Barros D
Amaral OB
Izquierdo I
Geracitano L
do Carmo Bassols Raseira M
Henriques AT
Ramirez MR
2006
Total antioxidant power in sled dogs supplemented with blueberries and the comparison of blood parameters associated with exercise. Dunlap KL
Reynolds AJ
Duffy LK
2006
Blueberry polyphenols increase lifespan and thermotolerance in Caenorhabditis elegans. Wilson MA
Shukitt-Hale B
Kalt W.
Ingram DK
Joseph JA
Wolkow CA
2006
Blueberry supplemented diet reverses age-related decline in hippocampal HSP70 neuroprotection. Galli RL
Bielinski DF
Szprengiel A
Shukitt-Hale B
Joseph JA
2006
Age-related neuronal and behavioral deficits are improved by polyphenol-rich blueberry supplementation. Lau FC
Shukitt Hale B
Joseph JA
2005
The beneficial effects of fruit polyphenols on brain aging. Lau FC
Shukitt Hale B
Joseph, JA
2005
Blueberry- and spirulina-enriched diets enhance striatal dopamine recovery and induce a rapid, transient microglia activation after injury of the rat nigrostriatal dopamine system. Stromberg I
Gemma C
Vila J
Bickford PC
2005
Antioxidant properties of prepared blueberry (Vaccinium myrtillus) extracts. Faria A
Oliveira J
Neves P
Gameiro P
Santos-Buelga C
de Freitas V
Mateus N
2005
Inhibitory Effects of Blueberry Polyphenols on the Production of Proinflammatory Mediators in Activated Microglial Cells. Lau, F.C.
Bielinski, D.
Joseph, J.A.
2005
Reversing the Deleterious Effects of Aging on Neuronal Communication and Behavior: the Beneficial Properties of Fruit Polyphenolics. Joseph, J.A.
Shukitt Hale, B.
Casadesus, G.
2005
Anthocyanins in Aged Blueberry-Fed Rats Are Found Centrally and May Enhance Memory. Andres-Lacueva, C.
Shukitt Hale, B.
Galli, R.
Jaurengui, O.
Lamuela-Raventos, R.
Joseph, J.A.
2005
Blueberry extract enhances survival of intraocular hippocampal transplants. Willis L
Bickford P
Zaman V
Moore A
Granholm AC
2005
Reversing the deleterious effects of aging on neuronal communication and behavior: beneficial properties of fruit polyphenolic compounds. Joseph JA
Shukitt-Hale B
Casadesus G
2005
Modulation of Hippocampal Plasticity and Cognitive Behavior by Short-Term Blueberry Supplementation in Aged Rats. Casadesus, Gemma
Shukitt Hale, B.
Stellwagen, Heather
Zhu, Xiongwei
Lee, Hyoung-Gon
Smith, Mark
Joseph, J.A.
2004
Anti-angiogenic property of edible berry in a model of hemangioma. Atalay, M.
Gordillo, G.
Roy, S.
Rovin, B.
Bagchi, D.
Bagchi, M.
Sen, CK.
2003
Polyphenolics Enhance Red Blood Cell Resistance to Oxidative Stress: In Vitro and In Vivo. Youdim KA
Shukitt-Hale B
MacKinnon S
Kalt W
Joseph JA
2000
Effects of Vaccinium Myrtillus anthocyanosides on arterial vasomotion. Colantuoni A
Bertuglia S
Magistretti MJ
Donato L
1991
Influence of Anthocyanoside Treatment on the Cholesterol-Induced Atherosclerosis in the Rabbit. Kadar A
Robert L
Miskulin M
Tixier JM
Brechemier D
Robert AM
1979
Studies on Vaccinium myrtillus anthocyanosides. I. Vasoprotective and antiinflammatory activity. Lietti A
Cristoni A
Picci M.
1976

Studien Traubenkernextrakt / Polyphenole

Titel Autoren Jahr
Protective effect of grape seed and skin extract on cerebral ischemia in rat: implication of transition metals. Safwen K
et al.
2014
Protective effect of grape seed and skin extract against high-fat diet-induced liver steatosis and zinc depletion in rat. Charradi K
et al.
2014
Grape seed proanthocyanidin lowers brain oxidative stress in adult and middle-aged rats. Sarkaki A
et al.
2013
Novel role of red wine-derived polyphenols in the prevention of Alzheimer's disease dementia and brain pathology: experimental approaches and clinical implications. Pasinetti GM
2012
Improvement in Memory and Brain Long-term Potentiation Deficits Due to Permanent Hypoperfusion/Ischemia by Grape Seed Extract in Rats. Asha Devi S
et al.
2011

Studien zu Lutein und Zeaxanthin

Titel Autoren Jahr
Macular pigment optical density is related to cognitive function in older people. Vishwanathan R
et al.
2014
Relationships between macular pigment optical density and cognitive function in unimpaired and mildly cognitively impaired older adults. Renzi LM
et al.
2013
Relationship between Serum and Brain Carotenoids, Alpha-Tocopherol, and Retinol Concentrations and Cognitive Performance in the Oldest Old from the Georgia Centenarian Study. Johnson EJ
et al.
2013
Low macular pigment optical density is associated with lower cognitive performance in a large, population-based sample of older adults. Feeney J
et al.
2013
Lutein (L) and zeaxanthin (Z) levels in retina are related to levels in the brain. Vishwanathan R
Neuringer M
Schalch W
Johnson E
2011
Macular pigment in donor eyes with and without AMD: a case-control study. Bone RA
et al.
2001

Bitte beachten Sie, dass viele Studien die Wirkung von Substanzen in vitro (im Reagenzglas) bzw. in vivo im Tierversuch testen. Die Ergebnisse von Studien lassen sich deshalb grundsätzlich nicht 1 zu 1 auf Menschen übertragen. Mit der Studienübersicht sind keinesfalls Wirkversprechungen verbunden, wir geben lediglich einen Überblick über den aktuellen Forschungsstand.